Sunday, June 26, 2011

Onion Raita (Onion Yogurt Dip)


I love any kind of Raita. A great way to include yogurt in your meal, a great side that goes with a lot of rice varieties, roti or tortillas and sometimes just on its own. Moving to this easy recipe that goes great with the Tomato Rice I just posted.

Time: 10 min 

Difficulty level: Easy

Ingredients:
  • 1 onion chopped finely (use yellow onions if you don't want a strong taste)
  • 2-3 nos chopped green chilies or 1-2 jalapeno peppers
  • 1 to 1.5 cup unflavored yogurt ( fat free or home made will do just fine)
  • Chopped coriander leaves (to garnish)
  • salt (to taste)

Method de Preparation:
  1. Take a bowl, add all the ingredients together. Mix well, taste and eat :) It cannot get any easier than this really!



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